Job Overview:

We are seeking a Food Service Director to lead our team in Monroe Township, New Jersey. The ideal candidate will oversee all aspects of our food service operations and ensure high-quality dining experiences for our customers.

Job Details:

The Food Service Director will be responsible for managing food preparation, menu planning, budgeting, and maintaining compliance with health and safety regulations. This role requires strong leadership skills and a passion for delivering exceptional service.

Responsibilities:

• Develop and implement food service policies and procedures
• Supervise kitchen staff and coordinate food preparation activities
• Monitor inventory levels and order supplies as needed
• Create and update menus to meet customer preferences
• Ensure compliance with sanitation and safety regulations

Requirements:

• Proven experience as a Food Service Director or similar role
• Strong knowledge of food preparation techniques and culinary trends
• Excellent communication and interpersonal skills
• Ability to manage a diverse team and prioritize tasks effectively

Benefits:

• Competitive salary and benefits package
• Opportunity for professional growth and development
• Work in a dynamic and fast-paced environment

Other Details:

The Food Service Director role in Monroe Township, New Jersey offers a unique opportunity to showcase your culinary expertise and leadership abilities. Join our team and help us deliver exceptional dining experiences to our customers.

We look forward to receiving your application and welcoming a talented individual to our team in Monroe Township, New Jersey.